Category: Bangladesh

Payesh (Bangladeshi Rice Pudding) – Bangladesh

Posted alisaglickLeave a commentPosted in Bangladesh, By Country, Desserts, Easy to make, Gluten Free, One pot, Recipes, Rice, Southeast Asia, Vegetarian

B is for BANGLADESH. You may be wondering why I am making Payesh – Bangladeshi Rice Pudding when I am already somewhere in the I’s on my more or less alphabetical culinary journey around the world. Simple, Eva requested this recipe the other day before heading back to school and when I went to make […]

Bangladesh

Bangladesh

Posted alisaglickLeave a commentPosted in Asian recipes, Bangladesh, By Country, Chicken, Desserts, India, Main dishes, Recipes, Rice, Side dishes, Starch, Top 10

B is for Bangladesh and the best meal we have had yet on our alphabetic gastronomical world tour. Everyone absolutely loved it. We are big cardamon fans…especially Eva. Love how they season oil or ghee with cardamon pods, bay leaves, cinnamon stick, peppercorns and cloves. Always wondered what made rice so tasty…now I know. Watched […]