Salads M’Raad (Egyptian Eggplant Salad)- Egypt Ethiopia Japanese Carrot Ginger Salad Dressing – Japan Bahamian Spiced Chicken with Yogurt Cilantro Sauce & Carribean Cole Slaw – BAHAMAS Escalope de dinde, Stoemp aux legumes, brussel sprouts & a Dame Blanche, Gaufres de Liege (Turkey cutlet, Mashed potatoes with vegetables, Ice cream sundae, carmelized Belgian waffles) – Belgium Salade Africaine Kachumbari (Advocado and tomato salad) & Biharage (Red beans with onion confit) – Burundi Bulgarian Lentil Stew, Kyopoolu (Roasted Eggplant & Peppers) – Bulgaria Nga phe thoke (Burmese salad with fish cakes) – Burma Share this:TweetPrintEmailLike this:Like Loading...
